Ristorante

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To Eat

Graffa € 1.80

Graffe are sweet, soft fried doughnuts made with flour, boiled potatoes, eggs and butter, prepared during Carnival.

Contains Milk and dairy 

Salento-style pasticciotti € 3.50

Pasticciotto is a typical Salento dessert, made of shortcrust pastry filled with custard and baked in the oven.

Contains Gluten - Contains Eggs - Contains Milk and dairy - May contain frozen foods

Sicilian cannolo € 3.50

Crispy shell filled with sheep’s ricotta.

Contains Gluten - Contains Milk and dairy - Contains nuts - May contain frozen foods - Vegetarian

Cassatina € 3.50

Soft sponge cake filled with sheep’s ricotta and covered with an almond paste glaze.

Contains Milk and dairy - Contains nuts - May contain frozen foods 

Pistachio tiramisù € 4.50

Sicilian version of tiramisù with ladyfingers dipped in coffee and pistachio mascarpone cream.

Contains Gluten - Contains Eggs - Contains Milk and dairy - Contains nuts - Vegetarian.  **Recommended**

Ricotta raviola € 3.50

Super-soft puff pastry turnover filled with delicious ricotta and cinnamon cream.